Monday, 12 June 2017

Tasty Tuna Sauce Recipe

Tuna Gravy/Sauce



This delicious tuna sauce is made with canned tuna. Use it with pasta, vegetables or rice!


Serves 2

Ingredients
1 can of tuna chunks in oil (drained)
1 tomato (chopped)
½ of a medium onion (chopped)
1/3 of a medium sweet pepper (chopped)
2 cloves of garlic (crushed)
½ teaspoon of Italian seasoning
½ teaspoon of cayenne pepper
¼ cup of water
1 tablespoon of ketchup 
1 teaspoon of olive oil


Directions
  1. In a sauté pan, heat the olive oil over low heat.
  2. Add the tomato, onion, sweet pepper and garlic and sauté for a few minutes until the onions are tender.
  3. Add the water, ketchup, Italian seasoning, and cayenne pepper. Stir everything together.
  4. Fold in the tuna.
  5. Simmer for a few minutes until the sauce thickens
  6. Enjoy!



Tips

  • If you use a canned tuna that has water (instead of oil), you may need to add a pinch of seasoned salt for added flavor.

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